EPA TRI Chemical

C.i. Food Red 15

CAS Number: 81-88-9

Total releases
60 lbs
Number of facilities
3
Carcinogen
No
PBT substance
No
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According to the EPA Toxics Release Inventory, C.i. Food Red 15 (CAS 81-88-9) is disclosed by 3 Form R facilities totaling 60 lbs of reported releases. TRI pounds are self-reported disclosure totals, not a measured public-health risk score.

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C.i. Food Red 15 (CAS 81-88-9) is a chemical tracked by the EPA Toxics Release Inventory (TRI) program under Section 313 of the Emergency Planning and Community Right-to-Know Act. The TRI requires industrial facilities above specified threshold quantities to disclose annual manufacturing, processing, and otherwise-used volumes, along with quantities released to air, water, land, and off-site transfers.

A carcinogen flag, when present on other chemicals in this database, reflects an assessment from EPA, IARC, or the National Toxicology Program rather than a TRI-specific determination. The largest individual disclosure in the current dataset comes from MACDERMID in TX at 40 lbs.

TRI volumes are self-reported estimates, not measured stack emissions, and each pound counts equally regardless of chemical toxicity, so total pounds should not be equated with total risk. Inclusion of a chemical or facility in the TRI does not itself establish a health hazard; it documents the public right-to-know record. Consult EPA's IRIS (Integrated Risk Information System) and the Agency for Toxic Substances and Disease Registry for health-effect summaries.

AIR pathway mix

C.i. Food Red 15: how the 60 lbs splits

60 lbs across all reported pathways

  • Air Releases60 lbs100.0%

C.i. Food Red 15's 60 lbs Form-R total is AIR, with air releases making up 100.0% of the bar. Off-site transfers stay separate from air, water, and land releases.

Trend & Where It's Reported

Reported Release Trend

Between 2019 and 2023, cumulative annual C.i. Food Red 15 releases across all reporting facilities decreased by 100% (20 lbs → 0 lbs). Year-to-year swings reflect facility openings/closures and reporting changes as much as underlying activity.

Geographic Concentration

Reporting for C.i. Food Red 15 is highly concentrated: Texas accounts for 66.7% of the reported total (1 facility). Next: Minnesota.

  • Texas 40 lbs
  • Minnesota 20 lbs
  • New York 0 lbs
Industry Sources

Reporting for C.i. Food Red 15 is highly concentrated by industry: Chemicals facilities account for 100.0% of the reported total (3 facilities).

  • Chemicals 60 lbs

Which facilities release the most of this chemical?

Facilities with the largest reported releases of C.i. Food Red 15. Up to 50 shown.

# Facility Release (lbs)
1 Macdermid
40 lbs
2 Sunburst Chemicals Inc.
20 lbs
3 Surpass Chemical Co. Inc.
0 lbs

Frequently Asked Questions

What is C.i. Food Red 15 in the EPA TRI?
C.i. Food Red 15 (CAS Number: 81-88-9) is a chemical tracked by the EPA Toxic Release Inventory (TRI) program. It is not marked as a carcinogen in the TRI classification set. 3 facilities in the United States report releasing this chemical to the EPA.
How much C.i. Food Red 15 is disclosed in U.S. TRI filings?
U.S. facilities have reported a total of 60 lbs of C.i. Food Red 15 releases to the EPA Toxic Release Inventory across 3 facilities. Release quantities are self-reported estimates covering air, water, land, and off-site transfers. They are disclosure totals, not toxicity-weighted harm scores.
How does EPA TRI classify C.i. Food Red 15?
C.i. Food Red 15 is not marked as a carcinogen in the TRI classification set. TRI classification flags document inventory listing status; they are not a site-specific exposure or health diagnosis. For health-effect summaries see EPA IRIS and ATSDR toxicological profiles.
Which facilities disclose the most C.i. Food Red 15?
Macdermid in TX reports the largest disclosed release of C.i. Food Red 15 in this dataset, at 40 lbs. Most reporting facilities for this chemical fall under chemicals. Release data is self-reported annually to the EPA under the TRI program. View the full list of 3 facilities on this page.
What is the CAS number for C.i. Food Red 15?
The CAS (Chemical Abstracts Service) Registry Number for C.i. Food Red 15 is 81-88-9. CAS numbers are unique numerical identifiers assigned to every chemical substance described in the open scientific literature. This identifier is used to search scientific databases and regulatory filings.

Health Information

Data comes from the EPA Toxic Release Inventory (TRI) program. Release quantities are self-reported by facilities and may represent estimates. The total shown aggregates reports across all facilities and reporting years.

PlainEnviro presents this data without advocacy framing. The presence of a chemical in the TRI database does not by itself indicate a health risk at current exposure levels. For health-related questions about specific chemical exposures, consult your local health agency or a toxicologist.

Related

Data sourced from the U.S. Environmental Protection Agency (EPA). See our methodology for details. Retrieved and formatted by PlainEnviro

Disclaimer: This information is provided for informational purposes only and does not constitute professional advice. Data is sourced from the EPA Toxic Release Inventory (TRI). Consult a qualified professional before making decisions based on this data.